Vegan Mock Fish Ambulthiyal with Fried Curry Leaf and Onion Mixture
Property | Details |
---|---|
Appearance | Dark, glossy chunks with fried curry leaf & onion garnish |
Flavour | Boldly tangy, peppery and deeply spiced |
Texture | Firm and flaky, mimicking traditional fish |
Ingredient | Soy, goraka (Garcinia), curry leaves, garlic, black pepper, spices |
No added sugars, colours, flavouring or preservatives |
|
Country of Origin | Sri Lanka |
Category | Vegan plant-Based Ready Meals |
Tags | vegan, Sri Lankan, mock fish, ambulthiyal, authentic flavor, plant-based |
A plant-based twist on the classic Sri Lankan Ambulthiyal, made with mock fish simmered in a rich goraka and pepper paste. Finished with crispy curry leaves for an authentic, smoky flavor—100% vegan, 100% nostalgic.
Shelf life: -18 C frozen ,18 months
Packing: Vaccume packed 200 g